

We use only meats and seafood from humanely operated and sustainable US farms, ranches, fisheries, and farmer's markets.

All hot buffet menu items come oven-ready, fully cooked and require heating prior to serving.
Standard heat time is 30 minutes at 350 degrees in oven. Alternate 1-1/2 hours on chafing dish.


Clean Menu
Half Tray (H) Serves 8 - 10 People
Full Tray (F) Serves 12 - 15 People
Crispy Baked Garlic Parmesan Chicken Wings
Baked instead of fried, classic wings are equally crispy & delicious! GF
H: $ F: $
Vegan Quinoa Stuffed Peppers
Colorful bell peppers stuffed with quinoa, jalapeno, corn, tomatoes and black beans served with a vegan jalapeno cream sauce.
H: $ F: $
Lavish Lava Meatballs
Honey glazed Sriracha Turkey meatballs, sweet spicy and full of so much flavor.
H: $ F: $
Quinoa, Eggplant & Marinara Bake
Cooked quinoa is layered with our fresh marinara, eggplant, our handcrafted mozzarella, ricotta and parmesan cheeses.
H: $ F: $
Hawaiian Cauliflower Rice
Packed with chopped pineapples, sugar free ham, peppers, onions & scrambled eggs makes this “rice” to crave. P, W30
H: $ F: $
Citrus grilled shrimp & Zoodles
Fresh citrus grilled shrimp & sprialzed zucchini served with a cilantro, lime & orange vinagrette. P, W30, GF
H: $ F: $
Ground Turkey sweet potato skillet
Low-fat ground turkey sautéed with sweet potatoes and yellow peppers and seasoned with cumin and allspice topped with our handcrafted mozzarella. GF
H: $ F: $
W30 - Whole 30
GF - Gluten Free
P - Palio
Buffalo Cauliflower
with homemade healthy blue cheese dip.
H: $ F: $
Curry Roasted Vegetable & Lentil Kale Salad
Crunchy kale with lentils and a creamy tahini sauce, roasted curry vegetables (carrots, bell peppers, broccoli) avocado with a tangy green curry dressing.
H: $ F: $
Zucchini Noodle Salad
Shaved zucchini ribbons, tomatoes, radishes, corn, avocados topped with feta cheese and pumpkin seeds, served with a smoky chipotle chile yogurt-based dressing.
H: $ F: $
Apple Salad
spiraled, topped with orange, pecans, cheddar cheese, cranberries, sunflower & chia seeds served with a citrus dressing.
H: $ F: $
Parmesan Zucchini & Corn
Made with fresh garden basil and corn kernels and seasoned up with lime juice infused with our own dried oregano & thyme. V, GF
H: $ F: $
Egg roll in a bowl
Lean ground beef, cabbage, carrot, onions & garlic spiced up with ginger & asian spices. GF
H: $ F: $
FROM THE LAND
Braised Short Rib
Braised and grilled, bone-in short rib topped with a Cabernet demi-glaze.
H $50.00 F $75.00
Filet Mignon Medallions
Grilled to perfection and sliced into tender medallions served in a wild mushroom merlot sauce.
H $70.00 F $125.00
Southern-Style Slow-Cooked Pulled Pork
Slow cooked pork shoulder with a homemade dry rub, hand shredded and tossed in our sweet bourbon sauce
(includes potato slider rolls).
H $50.00 F $75.00
Beef Teriyaki
Tender Beef Flank Steak Sautéed in our Homemade
Teriyaki Sauce.
H $70.00 F $100.00
Artichoke Chicken
Chicken cutlet and artichoke hearts tossed in a light lemon butter sauce.
F $60.00 H $80.00
Skirt Steak with Chimichurri green sauce
Tender Beef skirt steak grilled to perfection served with our homemade chimichurri green sauce.
H $70.00 F $125.00
Chicken Rollatini
Chicken Breast Butterflied and Rolled with fresh ricotta, parmigiana cheese, fresh herbs served in a fresh basil tomato sauce.
H $50.00 F $70.00
FROM THE SEA
Fried Lobster
Pieces of cold water lobster tail breaded and flash-fried with light safflower oil served with lemon wedges
H $70.00 F $125.00
Shrimp Scampi
Jumbo Shrimp sautéed with garlic in a lemon white
wine sauce.
H $70.00 F $125.00
Salmon Vieste
Grilled Atlantic filet of salmon served with asparagus and artichokes in a shallot & lemon wine sauce.
H $70.00 F $125.00
Maryland Crab Cakes
Pan sautéed jumbo lump Maryland style crab cakes.
H $70.00 F $125.00
Halibut
Baked halibut lightly breaded with balsamic cherry tomatoes.
H $70.00 F $125.00
Zuppe Di Pesce
Sautéed scallops, shrimp, calamari and PEI mussels with garlic and basil in a light tomato broth.
H $70.00 F $125.00
THE GARDENS
Mixed Field Green Salad
Field Greens with dried cranberries, candied walnuts and thinly-sliced red onions with lemon herbed vinaigrette.
H $30.00 F $50.00
Sliced Beet Salad
Fresh Beets, mixed greens, pecans, and goat cheese with white balsamic dressing.
H $30.00 F $50.00
Apple Salad
Romaine, granny smith apples, gorgonzola, candied pecans, and dried cranberries with apple cider vinaigrette.
H $30.00 F $50.00
Arugula Salad
Baby arugula, cherry tomatoes, grilled artichokes, shaved Parmigiana Reggiano, with lemon vinaigrette.
H $30.00 F $50.00
Caesar Salad
Chopped hearts of Romaine, homemade cubed crostini and shredded parmigiano served with creamy Caesar dressing
H $30.00 F $50.00
Greek Salad
Chopped Romaine hearts with Kalamata olives diced cucumbers red onions stuffed grape leaves and crumbed
feta cheese served with our balsamic vinaigrette.
H $30.00 F $50.00
CLASSIC ITALIAN
DISHES & PASTA
THE BBQ
GRILLE
Chicken Francaise
H $50.00 F $70.00
Chicken Marsala
H $50.00 F $70.00
Chicken Parmigiana
H $50.00 F $70.00
Meatballs in tomato sauce
H $50.00 F $70.00
Sausage and Peppers
H $50.00 F $70.00
Lasagna
H $50.00 F $70.00
Eggplant Parmigiana
H $50.00 F $70.00
Baked Ziti
H $50.00 F $70.00
Zucchini Lasagna
H $50.00 F $70.00
Veal Picatta
H $60.00 F $100.00
Veal Saltimbocca
H $60.00 F $100.00
Penne Pomodoro
H $40.00 F $60.00
Penne Vodka
H $40.00 F $60.00
Rigatoni Bolognese
H $40.00 F $60.00
Cavatelli with Broccoli
H $40.00 F $60.00
Penne Pesto
H $40.00 F $60.00
BBQ Chicken
H $45.00 F $65.00
Kobe Burgers
H $45.00 F $65.00
Grilled Skirt Steak
H $45.00 F $65.00
BBQ Ribs
H $45.00 F $65.00
Hot Dogs
H $25.00 F $55.00
Mexican-Style Street Corn
H $25.00 F $55.00
BBQ SIDES
MACARONI SALAD
POTATO SALAD
CORNBREAD
BAKED BEANS
COLESLAW
H $20.00. F $40.00
SIDES
BROCCOLI RABE
ROASTED CRISPY POTATOES
ASSORTED SAUTÉED VEGGIES WITH GARLIC & OIL
BROCCOLI OREGNATA
H $30.00. F $50.00
HOMEMADE DESERTS
Tiramisu
H $50.00 F $100.00
Ricotta Cheesecake
H $25.00 F $50.00
Assorted Fruit Platter
H $20.00. F $40.00
APPETIZERS
Bruschetta Platter
Diced tomatoes, red onions, fresh basil in a balsamic vinegar dressing served with our homemade herb crostini.
H $50.00 F $70.00
Eggplant Rollatini
Thinly sliced golden fried eggplant rolled with seasoned creamy ricotta cheese then smothered in our homemade marinara sauce and topped with melted fresh mozzarella cheese.
H $50.00 F $70.00
Eggplant Towers
Savory stacks of thinly sliced eggplant, baked and layered with
fresh mozzarella cheese, sliced tomato and served with our homemade fresh tomato sauce.
H $50.00 F $70.00
Shrimp Cocktail Platter
Tender poached jumbo shrimp served with lemon wedges, and our homemade cocktail sauce.
H $80.00. F $100.00
Antipasto Skewers
Select soppressata, auricchio, provolone, cheese-filled tortellini, roasted peppers, fresh mozzarella & olives on a skewer.
H $50.00 F $70.00
Stuffed Silver Dollar Mushrooms
Extra-large silver dollar mushrooms stuffed with ricotta salata, spinach and homemade breadcrumbs.
H $50.00 F $70.00
Homemade Fresh Mozzarella Caprice
Fresh handcrafted mozzarella, sliced garden beef steak tomato with fresh basil and drizzled with a balsamic vinaigrette.
H $50.00. F $80.00
Tuscan Harvest Board
An assortment of cured Italian meats, Artisan cheeses, and gourmet olives.
H $50.00 F $70.00
Seafood Salad Platter
Fresh octopus, shrimp, scallops & scungilli tossed with chopped fresh bell peppers in a lemon vinaigrette
H $80.00 F $100.00
Arancini
Arborio rice balls filled with ground meat of choice, sauce, mozzarella & peas flash-fried in light safflower oil.
H $80.00 F $100.00
Clams Oregnata
Littleneck clams stuffed with homemade breadcrumb and fresh herbs in a lemon wine sauce.
H $80.00 F $100.00
Grilled Vegetable Platter
An array of marinated grilled eggplant, zucchini, bell peppers, asparagus, and roasted herb carrots drizzled with our homemade balsamic glaze.
H $40.00 F $60.00
Stuffed Bell Peppers (Rice or Quinoa)
Colorfully Assorted Bell Peppers stuffed with rice or quinoa, black beans, corn, tomatoes, & green chiles topped with Feta and pepper jacked cheese.
H $80.00 F $100.00
Butternut Squash Mac n Cheese
A healthier alternative to the classic, using pureed butternut squash, gouda,
gruyere & parmigiana cheeses.
H $80.00 F $100.00
Artisan Focaccia (white or red)
H $25.00 F $50.00